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LUKE / Zero One Vintners
2021 · Columbia Valley (WA)
LUKE Columbia Valley Cabernet Sauvignon
Cabernet Sauvignon
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LUKE Cabernet Sauvignon offers aromas dominated by marionberry and dark chocolate, accented by hints of mint and molasses. Supple, focused and expressive, layering coffee-accented blackberry and currant flavors with polished tannins and hints of cedar and smoke.
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De un vistazo
| Bodega | LUKE / Zero One Vintners |
| Denominación de origen | Columbia Valley (WA) |
| Variedad de uva | Cabernet Sauvignon |
| Añada | 2021 |
| Alcohol | 14.4% |
| Formato de caja | 12x750ml |
| Certificaciones | No especificado |
| Elaboración | No especificado |
| Disfrute | No especificado |
EN LA COPA
Descúbrelo en la copa.
Aroma
Leather, molasses, vanilla, dark grape berries
Boca
Big tannins that linger, opening nicely over time
Final
Jammy, juicy, long tannins that softly transforms into complex silky layers
RECONOCIMIENTOS
Distinciones
91 pts - James Suckling, Wine Enthusiast (2018) Top 100 - Wine Enthusiast (#82)
LAS PERSONAS Y EL LUGAR
LUKE / Zero One Vintners
LUKE Columbia Valley partners only with vineyards who grow the highest quality wine grapes in the most socially, economically and environmentally responsible manner possible. Soil analysis, natural composting, Integrated Pest Management, biodiversity, and integrated farming are always prioritized.
Our Sauce Red Blend, Golden Delicious Riesling, and Copper Lily Sauvignon Blanc wines are thoughtfully crafted to resonate with today’s discerning wine consumer; they are specifically developed from the ground-up based on consumer & market research to appeal to a broad and diverse group of wine consumers who appreciate quality and value.
Columbia Valley (WA)
Washington State's largest wine region, is known for its diverse climates and soils, offering ideal conditions for a wide range of grape varieties. Its sunny days, cool nights, and low rainfall create a long growing season, allowing grapes to ripen fully while retaining bright acidity. The region's sandy, well-drained soils limit vine vigor, producing concentrated, flavorful fruit. Columbia Valley is particularly famous for its bold Cabernet Sauvignon, Merlot, and elegant Riesling, making it a powerhouse for high-quality, expressive wines.
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