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Holloran Vineyards
2018 · Willamette Valley
Holloran Willamette Valley Meute de Chiens Pinot Noir
Pinot Noir
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Meute de Chiens (French for ‘pack of dogs’) was planted from 1999 – 2003. It is only one acre, and it produces Pinot Noir that is quite distinct from our other sites in the Dundee and Eola Hills. The blocks are planted with 6 different clones, Pommard, Wadenswil, and Dijon 114, 115, 667 and 777. It is farmed using strictly organic practices. The site elevation is 580’ – 685’, with a southfacing aspect. Soils are of volcanic origin, and are comprised of fairly heavy clay, which provides the wine with a unique mouthfeel. The basalt parent material was deposited from Columbia River basalt flows millions of years ago.
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Em síntese
| Adega | Holloran Vineyards |
| Denominação | Willamette Valley |
| Casta | Pinot Noir |
| Colheita | 2018 |
| Álcool | 13.2% |
| Formato da caixa | 12x750ml |
| Certificações | Não especificado |
| Elaboração | Family owned & operated, Garagiste, Estate grown & bottled |
| Para desfrutar | Não especificado |
AS PESSOAS E O LUGAR
Holloran Vineyards
HVW was founded in 1999, and farms its Willamette Valley sites with a dedicated in-house farming crew. Our older vineyards in the Dundee Hills were planted in the early 1970's, offering some of the oldest surviving vines in the WV.
Willamette Valley
The Willamette Valley, the heart of Oregon's wine country, pays homage to one of the most difficult noble grapes to grow, Pinot Noir. Now with nine sub-AVAs, the distinctive soils of, Jory (volcanic), Willakenzie (marine sediment) and Loess (windblown silt) lends itself to the uniquely different characteristics found in Oregon's most popular grape variety. Wineries here are predominately artisanal, playing on old-world winemaking techniques and modern-day inventions, with strong attention to sustainability standards.
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