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Donati Family Vineyard

2021 · Paso Robles

Donati Paso Robles 'Ezio' Cabernet Sauvignon

Cabernet Sauvignon

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'Ezio' is our flagship Cabernet Sauvignon, named in honor of Ezio Donati, the first of the Donati family born in the United States. 100% Cabernet Sauvignon, aged for 27 months in a combination of French and American Oak. Dark fruit and cherry cola on the nose leads to bright cherry and blackberry on the palate with hints of mocha and toasty oak.

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At a glance

WineryDonati Family Vineyard
AppellationPaso Robles
VarietalCabernet Sauvignon
Vintage2021
Alcohol14.3%
Case format6x750ml
CertificationsNot specified
CraftedFamily owned & operated
EnjoyingNot specified

IN THE GLASS

A closer taste.

01

Aroma

Cigar smoke, cocoa powder

02

Palate

Dark chocolate boysenberry with complex structure

03

Finish

Long gripping tannin finish

THE PEOPLE & THE PLACE

Donati Family Vineyard

The core of Donati Family Vineyard’s award winning wine portfolio has always been focused on Bordeaux varieties. These include Cabernet Sauvignon and Merlot, as well as high-quality Meritage-style blends such as Ezio and The Immigrant, named after Ron’s father and grandfather, respectively. The winery also produces select amounts of Chardonnay, Pinot Blanc, Syrah, and Grenache. All of the fruit is sourced from our sustainably farmed estate vineyards. Our winemaking philosophy is one of minimal intervention in the cellar. Donati’s dedicated winemaking team brings hands-on experience, analytic knowledge, and a true passion for their craft. The Donati Family Vineyard winery is located in Templeton, California, the heart of Paso Robles Wine Country.

Paso Robles

The international underdog of California AVAs, with iconic Oak trees throughout the Eastside and Westside vineyards. The Eastside's diurnal cycle is long hot days and cold breezy nights whereas the Westside microclimate is known for the cooling winds from the Templeton Gap and lesser growing degree days. Paso Robles, with its 11 sub-AVAs, is particularly known for its rich wines and dramatic temperature swings that enhance flavor and acidity.

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