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Vinum Cellars
2021 · Paso Robles
The Insider Paso Robles Cabernet Sauvignon
Cabernet Sauvignon
The name "The Insider" comes from the confidentiality agreement we had to sign in order to purchase the grapes from the vines of a well known winery producing world class wines. With our insider connections and knowledge we are able to offer you a wine of exceptional quality and pedigree at a price that will amaze.
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At a glance
| Winery | Vinum Cellars |
| Appellation | Paso Robles |
| Varietal | Cabernet Sauvignon |
| Vintage | 2021 |
| Alcohol | 14.5% |
| Case format | 12x750ml |
| Certifications | Not specified |
| Crafted | Sustainable |
| Enjoying | Not specified |
IN THE GLASS
A closer taste.
Aroma
Ripe, red raspberries and cedar
Palate
Soft and elegant, well balanced
Finish
Light-medium tannins, solid clean finish
THE PEOPLE & THE PLACE
Vinum Cellars
Vinum Cellars was founded in 1997 by first generation, California family winemakers Richard Bruno and Chris Condos in the Napa Valley financing their dream on credit cards. Their focus was then, and remains searching California’s coastal vineyards and special microclimates in search of the best vineyards grown by the states best growers. Environmentally conscious, these long-term partners consider their humble roots in the development of products and mandate that each wine offer considerable high quality-to-price ratio. What this means is each wine is literally hand crafted from single vineyards and made with a small lot philosophy. From Coastal Chardonnay and Pinot Noir to Napa Valley Cabernet Sauvignon, Vinum makes varietal wines from single vineyards and appellations throughout California.
Paso Robles
The international underdog of California AVAs, with iconic Oak trees throughout the Eastside and Westside vineyards. The Eastside's diurnal cycle is long hot days and cold breezy nights whereas the Westside microclimate is known for the cooling winds from the Templeton Gap and lesser growing degree days. Paso Robles, with its 11 sub-AVAs, is particularly known for its rich wines and dramatic temperature swings that enhance flavor and acidity.
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